: John Henderson Meat Specialists

Fresh butcher meat supplied by award winning John Henderson Meat Specialists based in Fife. When speaking about the business, third-generation butcher David Henderson said: "We are a business dedicated to sourcing and supplying the best quality fresh meat with complete traceability for peace of mind. All our beef is Scotch beef, the majority comes from the North of Scotland in particular the Black Isle where farming is as natural as possible, using traditional breeds. Our lambs are Scotch Lamb, traditional breeds and our fresh pork comes from a number of regular Scottish farms including some rare breed pork."

Kindly note that all orders require 48 hours notice. Orders can be collected from Ostara Monday to Friday, 12pm to 3pm. Orders can be delivered between 12pm and 3pm on Mondays, Wednesdays and Fridays. We are unable to deliver on Tuesdays and Thursdays.